Wyler Super Tofu Tamago: seasoned ready-to-eat tofu in Israel

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Wyler Super Tofu Tamago: seasoned ready-to-eat tofu in Israel

Available in Israel · Product introduction

Wyler’s Super Tofu Tamago is firm, seasoned tofu inspired by the Japanese omelette style. The name describes a flavour and serving idea; the manufacturer’s listed ingredients contain no eggs.

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Product details

  • Israeli-made product, offered by Nizat HaDuvdevan. A 210 g pack was listed at ₪16.90 on 26/10/2026; availability and price vary.
  • The manufacturer lists 85% tofu (water, soybeans and calcium chloride), refined soy oil, vegetable stock including celery, and lemon juice.
  • Declared per 100 g: 17 g protein, 175 kcal and 390 mg sodium. Check the exact pack.
  • Contains soy and celery; may contain wheat/gluten. Vegan does not establish suitability for coeliac disease.
  • Keep refrigerated. The manufacturer says to wrap after opening and consume within five days.

Using it and checking the label

It can be sliced into a sandwich, cubed over salad or lightly seared with rice and vegetables according to the maker’s serving suggestions. The maker describes a firm, mild and slightly sweet product; this is not our tasting result. Seasoning and sodium differ from plain tofu, so compare labels if you prefer to control added salt.

Serving ideas

Black lentil and roasted sweet potato salad · Chickpea, sweet potato and spinach coconut curry

General serving ideas, without a product-to-recipe compatibility test. Follow the product’s instructions; these recipes do not require a particular brand.

Sources and review dates

Original source review: 26/10/2026. Source check for this edition: 27/10/2026. Prices, stock and ingredients may change.

Independent editorial introduction based on public sources, without a product sample, documented taste test or commercial payment. No affiliate link added. How we work.

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